October 2019 new employees


The University welcomes the following people who began work in October:


Loai I. Alalwan, Darrin A. Ivey, Ricky E. Jones and Austin J. Sherry, Custodial Services

Ellen Aranowski, Alumni Association

Adam W. Ball and Matthew P. Rombalski, Development

Marian Botchway, Eck Institute

Mary Ann Calderwood, Au Bon Pain

Daniel J. Degraphenreed and Ephraim M. Nderito, Robinson Community Learning Center

Jason K. Eitelbach, AV Technologies

Christina E. Elfar, Office of Director, Student Activities

Richard A. Entzian, Campus Dining

Joan Fallon, College of Engineering

Chase A. Fortier, Lelia A. Harig and Jori L. Waner, Psychology

Emilee J. Foster and Elizabeth A. Fourman, University Health Services

Karen T. Fulford and Ximena Quijada, St. Michael’s Laundry

Subhomoy Ghosh, Center for Research Computing

Iseli Hernandez, ESTEEM

Nicolina H. Holt, Art, Art History and Design

Teresa J. Hommel and Maria L. Martellaro, Provost’s Office

Victoria C. Hurst, Freimann Animal Care Facility

Timothy J. Kenney, Annual Giving Programs

Rachel M. King, University Counseling Center

Nathan J. Krakowski, Center for Creative Computing

Kayla R. McBride, Women’s Basketball

Matthew J. McGrory, Compton Family Ice Arena

Patrick L. McQuestion, Kroc Institute

Mitch S. Mitchem, General Services

Kirsten E. Niederer, Law School

Alex A. Poole, South Dining Hall

Concha M. Prado Giammattei, Office of the Controller

Anthony S. Rimovsky, IT Strategy, Planning and Architecture

Homer Sanchez, Center for Culinary Excellence

Jenna J. Schiemer, Mendoza Graduate Business Programs

Alexis B. Schleer and Tracy A. Skibins, Police

Vincent P. Schmitz, Chemistry and Biochemistry

Katherine L. Spohr, Special Events

Casey J. Stoffel, ND Environmental Change Initiative

Kathryn S. Van de Loo, Theology

Adam R. Wasowski, Accounts Payable

Amber L. Wheat and Demarcus D. Taylor, University Catering

Michael C. Wicks, VP and Assoc Provost for Innovation