March 2023 New Employees

The University welcomes the following staff who began work in March:

 

April M. Albright, Christopher M. Houston, Zachary G. Maggert and Lavonda Smith, Morris Inn

Rebecca G. Artinian-Kaiser, Keough Institute

Jenny Bergqvist-Patzke, Biological Sciences

Martin C. Biagi, Amir E. Carlisle, Ashton R. Derico and Kevin A. Reihner, Football

Larry D. Burns, Bianca C. Edelman, Malcolm M. Fonder and Jillian N. Vorrath, Banquet Operations

Jhaylee D. Busby, Center for Social Concerns

Geoffrey A. Carter, Graduate School

Pablo A. Cisternas Esguep, Chemical and Biomolecular Engineering

Dulce A. Cordoba Romero, Notre Dame International

John P. Cunningham, Bethany O. Graybill and Bethany A. Lindauer, Development

Kaci R. DeMaegd, Office of General Counsel

Alec N. Dutkowski and Kirk M. Proshwitz, Golf Course Administration and Operations

Christopher M. Ferraro, Utilities–Operations

Angela R. Fox, Office of Sustainability

Michele A. Frey, Susan E. Lary, Gabriela D. Rodriguez Isturiz, Jose R. Rodriguez, Jonas J. Salazar and Edith L. Sey, Custodial Services

Jess N. Galicia, Marketing Communications

Christine T. Grashorn, Notre Dame Research

Sarah L. Kriegshauser, Alumni Association

Kaitlyn Pearl, Center for Culinary Excellence

Andrea J. Ring, Freimann Animal Care Facility

Jerica N. Ryan, College of Arts and Letters

Roqia Samim, Law School

Micah W. Shrewsberry, Men’s Basketball

David D. Simms, Athletics

Jacob Stephan, History